Light-bites
8:00 - 14:00
(9:00 Sundays)

The Angle Inn is developing a lunchtime & light-bite selection. We currently offer: 

House Soup

Pork Rillette & Petit Pain

 Mackerel Pâté & Petit Pain

The focus is, again, on the quality of ingredients. All soups are made  in house with fresh ingredients (no tins here!). As well as house-made bread, the pork in your rillette is, of course, free range and rare breed, the pâté is crafted at the Angel Inn using the finest smoked mackerel from the Whightman Fishing Company in Lowestoft.

Bread for the rillette and pâté is baked to order, so please pre-book if you are going to be in a hurry.

House Soups from £7.5

Served with a choice of  toast made in-house using stone-ground organic flour; choose from:

 farmhouse sourdough or wholemeal, seeded spelt.

  • Mushroom Soup £7.5 [VG] - simply made with large flat mushrooms, onion and vegetable stock and a sprinkle of white pepper
  • Tomato, Pepper, Lime & Chili Soup £8.5 [VG] - this is not for the faint-hearted - made with fresh vine-ripened, cherry tomatoes, fresh red bell peppers, freshly squeezed lime juice and fresh, hot chillies, plus copious amounts of coarsely ground, black pepper - very spicy

All soup served with toast made from our house baked bread* (choose form Ale House Sourdough or Seeded, Wholemeal Spelt)

*GF alternative available.

Note: other soups may be available depending on season

Pork Rillette & Petit Pain £8.5
This simple light-bite allows the ingredients to speak for themselves.

 

  • Pork Rillette Classic French rillette is not a pork pâté as such, but instead, a soft melting meat created by long slow-cooking.  This one is crafted in Suffolk from rare breed, free range pork.
  • Pickled Gherkins, with their slight sourness; these are the perfect accompaniment, cutting through the pork.
  • Petit Pain - freshly baked at the Angel with just stone-ground flour, yeast, water and a pinch of Maldon sea salt.

[Raw butter from Fen farm Dairy not included - please add £0.6 if required.]

This dish goes well with range of beverages  and we suggest: a ruby ale, our house Riesling, Whinhill's Falstaff cider or even a bottle of Sekt or glass of Party Wine

Mackerel  Pâté & Petit Pain £8.5
Again, we are keeping it simple with this no-fuss, mini fish board.

  • Angel Inn Smoked Mackerel pâté 
  • Caper berries, with their slight sourness, these are the perfect accompaniment, cutting through the fish
  • Petit Pain - freshly baked at the Angel with just stone-ground flour, yeast, water and a pinch of Maldon sea salt

[Raw butter from Fen farm Dairy not included - please add £0.6 if required.]

We suggest a glass of the  house white, a citrus pale ale or open a bottle of the sauvignon blanc to accompany this snack.

In a hurry? Please give us a call to pre-order.

Allergens and other dietary requiremnts

Please talk to our staff if you have any allergens. In the small kitchen there is a high likelihood of cross contamination including from nuts, dairy, and gluten products, which feature highly in our cuisine.

We will endeavour to meet your dietary requirements depending on the current menu and ingredients available.

Nuts

Mushrooms

Dairy

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