Bar Snacks
Fairfield Crisps [VG, GF]
£1.50
Choose from:
Lightly Sea Salted
Cheese & Onion
Sea Salt & Black Pepper
Sea Salt & Aspall Cyder Vinegar
Roast Rib of Beef
Sweet Chilli
Award-winning handcooked crisps, made using potatoes grown by Laura and Robert on their farm in Suffolk. Not many family farms have an eco-crisp production on site!
Nut Selection
Individually priced
£3.00 - £3.50
Sea Salt Cashews £3
Sea Salt & Black Pepper £3
Smoked Almonds £3.5
Our nuts are specially prepared for us by the Greek Olive Company (Suffolk), a small, family run business based near the coast. They have the passion and ability to create amazing flavours together with an instinctive way of combining ingredients.
Bray's Cottage ~ Pork Pies
£6.50
Baked in small batches in North Norfolk, with care you can taste —hand rolled, golden pastry, generous cuts of outdoor‑reared pork, and flavours inspired by the seasons and the landscape around us. No shortcuts, no fillers, no fuss. Just pies made properly.
~ Add a portion of Stokes Piccalilli £1~
Olive Selection [VG]
£3.5
Pitted green and black Mykonos olives, marinated with herbs and Balsamic vinegar, with pickled garlic and sliced roasted red peppers
– only the highest grade, Greek olives will do, supplied by the Greek Olive Company (Suffolk)
'Small' Sausage Rolls £4
(available on baking days!)
Freshly baked to the Angel Inn LODDON’s special recipe, using the finest pork mince, sourced from free-range and rare breed ‘lop’ pigs at Thatched House Farm, Norton Subcourse
Doggy Treats
£2.50
Gourmet sausages prepared by ex-chef Dominic at Natural Treats, made with only the finest quality British meats that are, not only filled with wholesome goodness but, also support British farmers.
Rabbit
Pheasant and Partridge
Venison
Well behaved dogs welcome
Please ask for water for your dog
Allergens and other dietary requirements
Please talk to our staff if you have any allergens. In the small kitchen there is a high likelihood of cross contamination including from nuts, dairy, and gluten products, which feature highly in our cuisine.
We will endeavour to meet your dietary requirements depending on the current menu and ingredients available.